"COUNTER CULTURE" is coming to Pavyllon Paris !
19.03.2025
Événements
Building on the success of his "Counter Culture" concept at Pavyllon London, multi-Michelin-starred Chef Yannick Alléno is thrilled to bring it to Pavyllon Paris with a series of four-hands dinners throughout 2025. These evenings will be true celebrations of culinary exchange, embodying the conviviality and elegance that define Pavyllon.
The first dinner will take place on Thursday, April 3, with Chef Jaïs as the inaugural guest. Together, behind Pavyllon’s signature counter, they will engage with guests in a refined yet relaxed atmosphere, perfectly aligned with Yannick Alléno’s modern culinary approach.
Renowned for his mastery of sauces and extractions, Chef Alléno will collaborate with Jaïs’ instinctive cuisine to create a one-of-a-kind menu.
“This dinner marks the beginning of a series of culinary encounters, where I hope Pavyllon Paris will become a new stage for expression and conviviality, bringing together talented chefs from France and beyond. Jaïs, with his creative approach and deep respect for ingredients, perfectly embodies the spirit of Pavyllon—a cuisine of heart, authenticity, and sharing,” says Chef Yannick Alléno.
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14.10.2026
Le Chef
Chef Alléno enters at Musée Grévin
On October 13, Yannick Alléno was inducted into the Musée Grévin. This honour celebrates the career of a chef who has established himself as one of the leading figures in contemporary gastronomy, thanks to his transformative vision of fine dining, his pioneering work on sauces, and the development of a Group with a presence in France and internationally.
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12.10.2026
Événements
L'Institut Lyfe and Chef Yannick Alléno open Pavyllon Lyon: the world's first Pavyllon training restaurant
A partnership between Institut Lyfe, the leading higher education institution specialising in Culinary Arts, Pastry Arts and Hospitality Management, chaired by Gilles Pélisson, and Yannick Alléno, the world's most Michelin-starred chef and recipient of the MICHELIN Guide's 2024 Mentor Chef Award.
Institut Lyfe and Chef Yannick Alléno announce the opening of Pavyllon Lyon, located on Place Bellecour, adjacent to the five-star training hotel Le Royal MGallery.
Open to the public, Pavyllon marks a historic milestone as it becomes a centre for innovation and knowledge-sharing, where Institut Lyfe students develop their skills alongside a permanent team of experienced culinary and hospitality professionals, bringing together signature gastronomy and excellence in higher education.
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22.07.2026
Événements
This summer, Tuscany comes to Pavyllon Paris
This summer, Pavyllon Paris celebrates the Italian art of living with a completely reimagined menu.
Nestled in the heart of the Jardin des Champs-Élysées, Pavyllon Paris unveils an elegant terrace, offering a peaceful retreat from the vibrant energy of one of the world's most iconic avenues.
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