Institut Lyfe and Yannick Alléno announce the opening of the first Pavyllon school restaurant in Lyon at the end of 2025

The Lyfe Institute, a French school of international reference for culinary arts, pastry, hotel and restaurant professions, and Yannick Alléno, multi-starred Chef, twice three stars in the MICHELIN Guide, are launching Pavyllon, a restaurant school by Yannick Alléno and the Lyfe LYON Institute. This new establishment reinforces the ambition of the historic partnership between Yannick Alléno and the Lyfe Institute based on a modern approach to cooking and the transmission of know-how to future generations - like the École de la Sauce created in 2021.

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In advance of the evolutions and new challenges of the arts and crafts of the hotel and catering industry, the Pavyllon school restaurant replaces and transforms the historic restaurant “L'Institut” into a showcase of innovation and French-style excellence.

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The opening of this restaurant, located on Place Bellecour in Lyon, is scheduled for the end of 2025.

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Yannick Alléno, at the head of the Pavillon Ledoyen, the most Michelin-starred independent gastronomic establishment in the world, reaffirms his commitment to transmitting his reforming vision of cuisine and gastronomy to future actors and ambassadors of the profession.