This summer, Yannick Alléno Chocolates move outdoors at Galeries Lafayette Le Gourmet with an exclusive new ice cream offering.
26.05.2026
Chocolaterie

For the first time, sauce, at the very heart of Yannick Alléno’s culinary identity, becomes the starting point of a frozen offering designed for open-air enjoyment. It brings intensity, depth, and generosity to each creation.
This new summer indulgence takes the form of Sundaes by Yannick Alléno, available from May 26 to July 31, 2026, at the only outdoor kiosk at Galeries Lafayette Le Gourmet.
Sundaes by Yannick Alléno: two flavours, three sauces, four toppings
Yannick Alléno applies the same level of precision to ice cream as he does to fine dining: flavour accuracy, exceptional ingredients, generous sauces, and the freedom to compose each dessert individually.
Two flavours:
- Papua New Guinea Vanilla
- Ecuador Grand Cru 80% Chocolate
Three sauces:
- Vanilla caramel sauce
- Ecuador Grand Cru 80% Chocolate sauce
- Intense strawberry extraction
Four toppings:
- Cookie crumbs
- Chocolate-coated hazelnuts
- Wafer crisps
- Candied pistachios

Ice Cream Pop Up
Galeries Lafayette Le Gourmet, exterior
From May 26 to July 31st 2026
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04.06.2026
Événements
Recruitment day at Pavillon Ledoyen
The Yannick Alléno Group is hosting its Talent Day at Pavillon Ledoyen, a dedicated recruitment event designed to showcase the wide range of careers within gastronomy and hospitality.
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27.05.2026
Chocolaterie
This summer, Yannick Alléno Chocolates move outdoors at Galeries Lafayette Le Gourmet with an exclusive new ice cream offering.
For the first time, sauce, at the very heart of Yannick Alléno’s culinary identity, becomes the starting point of a frozen offering designed for open-air enjoyment. It brings intensity, depth, and generosity to each creation.
This new summer indulgence takes the form of Sundaes by Yannick Alléno, available from May 26 to July 31, 2026, at the only outdoor kiosk at Galeries Lafayette Le Gourmet.
Lire plus >

20.05.2026
Événements
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To celebrate Mother’s Day, Father’s Day and other gifting occasions throughout the year, the Yannick Alléno Group presents a curated selection of exceptional creations and experiences. Conceived as thoughtful gifts, they invite guests to share moments of discovery, gastronomy and savoir-faire, brought to life by Chef Yannick Alléno and his teams.
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