façade ledoyen
Table du restaurant Alléno
Alléno
Paris

ALLENO PARIS
3- MICHELIN STAR RESTAURANT
MODERN CUISINE

A la carte and menu Book a table Learn more about Yannick Alléno
plat
dessert
dessert
Boeuf Wagyu Gunma « grade 4 » d’inspiration « Strogonoff »
Boeuf Wagyu Gunma « grade 4 » d’inspiration « Strogonoff », en deux services
Bogue coco meringuée
Bogue coco meringuée
Fine gelée d’un jambon Ibérique mousse fermentée de pain de seigle aux éclats d’olives Kalamata
Fine gelée d’un jambon Ibérique mousse fermentée de pain de seigle aux éclats d’olives Kalamata
Langoustines cuites au naturel, bouillon d'Extraction(r) fraise et tomates cerise, petrole de persil, julienne d'asperges crues
Langoustines cuites au naturel, bouillon d'Extraction(r) fraise et tomates cerise, petrole de persil, julienne d'asperges crues

The ultimate gastronomic experience

 

On the first floor of the superb néo-classical mansion with numerous bay windows, Yannick Alléno has settled his 3 MICHELIN star restaurant (2019 France guide), also ranked 29th at the Worlds's 50 Best restaurants.

In the both grandiose and intimate room, in which the original frescos have been enlisted by the Historical Monuments, each detail has been thoughtfully arranged to ensure an exceptionnal gastronomic moment.

Though the modern cuisine he serves, the Parisian chef hands out the excellence of his training under the direction of the best chefs and the forward-thinking of his very own vision.

Extractions® bring sauces up to date, while fermentations invoke products’ specific terroirs, and each course delicately unfolds. Every dish is structured, well-presented and skilfully researched.

The whole meal is a remarkable demonstration of Yannick Alléno’s uniquely creative and uncompromising approach. 

 

Information and opening hours

Open from Monday to Friday and on Saturday for lunch
Lunch from 12.00pm to 2pm
Dinner from 7.30pm to 10pm

Smart dress code, for gentlemen a suit jacquet is required.

The Lunch

We are keen to offer you an exceptional moment for lunch and dinner at Pavillon Ledoyen. Discover without further delay the menu served at lunch (the menu is regularly updated).

 

Two formulas are proposed to you:

  • Lunch Menu at 145 €
  • Lunch Menu with food and wine pairing at 220 €

This menu is served for lunch from Monday to Friday from 12.00pm to 2pm.